The Doll’s House has been around for a wee while now and we are ever growing in popularity and trying new things. Our head chef Scott writes his own menu and brings a creative side to the dishes as well as trying new things and keeping the classic favourites.
With a busy Summer season just about behind us we have received some excellent feedback from our delighted guests! Our summer menu change was a big hit featuring fresh grilled fish, colourful salads and the top favourite Bone Marrow Pie. We are currently sweeping up the autumn leaves in the courtyard and working away on writing a new menu for winter!
Not only do we have a great menu we are also working on exciting events for everyone to enjoy. Our popular Darnley’s Gin night was a hit as well as Boozy Jazz Brunch. Coming up on the schedule is Festive Afternoon Tea and Weekly Live Music (which we launched in summer and the atmosphere is a buzz).
We highly recommend booking in for dinner these days as we do have limited capacity! Lunch times are easy going and Brunch is a relaxed affair.
We look forward to welcoming you.
Doll’s House Team.